Muffin, Banana Nut
Health Score 73
Muffin, Banana Nut
Otis Spunkmeyer
Nutrition Facts
Serving Size: 1 muffin
Nutrition Amount Per Serving % Daily Value*
Total Fat 23.0g 29%
Saturated Fat 3.5g 18%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 45mg 15%
Sodium 380.0mg 17%
Total Carbs 59.0g 21%
Fiber 1.0g 4%
Sugar 33.0g --
Protein 6.0g --
Vitamin A 0mcg --
Calcium 60mg 4%
Iron 2.1mg 10%
Potassium 210mg 4%
Vitamin C 0mg --
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
73
Health Score
73
General Health
73
Men's Health
68
Diabetes
73
Women's Health
66
Heart Health
Pregnancy & Maternity
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Water, Eggs, Bananas, Walnuts, Contains 2% or Less of Modified Corn Starch, Leavening (Sodium Aluminum Phosphate, Baking Soda, Monocalcium Phosphate), Salt, Wheat Gluten, Potassium Sorbate (Preservative), Mono- and Diglycerides, Xanthan Gum, Calcium Sulfate, Natural Banana Flavor, Canola Lecithin, Caramel Color, Natural and Artificial Flavor, Enzymes.
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